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XLR
WUYE
Customizable
Customizable
12 months
Customized
JIESHENG CE Certified Spiral Fruit Dryer delivers specialized dehydration for grape processing. Operating at optimal 60-70°C range, this Spiral Fruit Dryer preserves natural sweetness and prevents skin cracking through controlled drying cycles. The CE certification ensures compliance with European safety standards. This Spiral Fruit Dryer features advanced ventilation systems that maintain perfect humidity levels for different grape varieties throughout the drying process.
Keep the product as it is
Compact structure
Reasonable design
(1) CE certified components in this Spiral Fruit Dryer ensure operational safety and reliability, meeting international standards for food processing equipment.
(2) Specialized temperature zones in this Spiral Fruit Dryer maintain ideal 60-70°C ranges for grape drying, preventing sugar crystallization while ensuring proper moisture removal.
(3) The Spiral Fruit Dryer features corrosion-resistant stainless steel construction throughout food contact areas, guaranteeing product purity and easy cleaning.
(4) Programmable drying cycles in this Spiral Fruit Dryer accommodate different grape varieties and desired moisture levels, with cycle times adjustable from 8-16 hours.
(5) Energy monitoring systems in this Spiral Fruit Dryer optimize power consumption, reducing energy costs by 30% compared to conventional grape drying methods.
This CE Certified Spiral Fruit Dryer is specifically designed for grape drying applications, including raisin production and wine grape processing. The spiral drying equipment handles both seedless and seeded varieties with consistent results. This fruit drying machine is particularly suitable for vineyards and fruit processing plants seeking to produce premium dried grapes for retail and industrial use. The equipment supports production of golden raisins, sultanas, and specialty dried grape products with maintained nutritional value and extended shelf life.
Fruits
Vegetables
Ginger
Shrimp